Lloyd's
In northern France, Lloyd's takes the London Dry idea and anchors it in unexpectedly deep industrial heritage. The brand sits within Fauconnier, a spirits house whose roots trace back to 1829 in Hauts‑de‑France, born from beet‑based alcohol and shaped by generations of blending and bottling know‑how.
For the gin, the cue is classic British method: a clean neutral spirit is built through redistillation with core botanicals—juniper, coriander and bright citrus accents—kept dry, focused and free from post‑distillation flavouring or sweetness. That discipline is the point: clarity through technique, not gimmicks.
What makes it compelling is the contrast—French production history meeting English gin codes in a single label. It’s a dependable London Dry profile crafted for versatility, with craftsmanship expressed in precise assembly and controlled distillation rather than loud storytelling.Lloyd's
In northern France, Lloyd's takes the London Dry idea and anchors it in unexpectedly deep industrial heritage. The brand sits within Fauconnier, a spirits house whose roots trace back to 1829 in Hauts‑de‑France, born from beet‑based alcohol and shaped by generations of blending and bottling know‑how.
For the gin, the cue is classic British method: a clean neutral spirit is built through redistillation with core botanicals—juniper, coriander and bright citrus accents—kept dry, focused and free from post‑distillation flavouring or sweetness. That discipline is the point: clarity through technique, not gimmicks.
What makes it compelling is the contrast—French production history meeting English gin codes in a single label. It’s a dependable London Dry profile crafted for versatility, with craftsmanship expressed in precise assembly and controlled distillation rather than loud storytelling.
