Tenuta Sette Ponti

Along the Arno corridor between Florence and Arezzo, Toscana hides an estate whose name evokes seven bridges: Tenuta Sette Ponti. The Moretti Cuseri family has guided it since the 1950s, pairing rural tradition with a decidedly modern sense of precision.

Its identity leans on Sangiovese, especially a heritage plot planted in 1935, treasured for a distinctive old clone and tended with meticulous selection. Organic farming, site-by-site decisions and measured extraction keep the wines focused on place rather than polish.

Galestro and clay interlock with gravelly river terraces, giving natural grip and depth. In the cellar, slow maturation in oak is handled as a structural frame, not as perfume. International varieties appear as discreet blending partners, adding dimension without drowning the Tuscan voice.

Tenuta Sette Ponti

Along the Arno corridor between Florence and Arezzo, Toscana hides an estate whose name evokes seven bridges: Tenuta Sette Ponti. The Moretti Cuseri family has guided it since the 1950s, pairing rural tradition with a decidedly modern sense of precision.

Its identity leans on Sangiovese, especially a heritage plot planted in 1935, treasured for a distinctive old clone and tended with meticulous selection. Organic farming, site-by-site decisions and measured extraction keep the wines focused on place rather than polish.

Galestro and clay interlock with gravelly river terraces, giving natural grip and depth. In the cellar, slow maturation in oak is handled as a structural frame, not as perfume. International varieties appear as discreet blending partners, adding dimension without drowning the Tuscan voice.