Chadwick

At the foothills of the Andes in Chile’s Maipo Valley, Viñedo Chadwick is defined by Cabernet Sauvignon grown on deep gravel soils and cooled by dramatic day‑night swings. The setting delivers ripeness with line—more “Left Bank” tension than New World excess, and a distinctly mountain-framed freshness.

Vineyard work is highly detailed: canopy tuning, strict yield control and selective hand picking by plot, followed by meticulous sorting. In the cellar, gentle extraction, ferment choices that follow the vintage and a calibrated barrique élevage build shape and longevity without sacrificing energy.

Rooted in family legacy yet benchmark-minded, the estate translates ambition into discipline: a place-first Cabernet that speaks in proportion, precision and sustained drive, year after year, with patience.

Chadwick

At the foothills of the Andes in Chile’s Maipo Valley, Viñedo Chadwick is defined by Cabernet Sauvignon grown on deep gravel soils and cooled by dramatic day‑night swings. The setting delivers ripeness with line—more “Left Bank” tension than New World excess, and a distinctly mountain-framed freshness.

Vineyard work is highly detailed: canopy tuning, strict yield control and selective hand picking by plot, followed by meticulous sorting. In the cellar, gentle extraction, ferment choices that follow the vintage and a calibrated barrique élevage build shape and longevity without sacrificing energy.

Rooted in family legacy yet benchmark-minded, the estate translates ambition into discipline: a place-first Cabernet that speaks in proportion, precision and sustained drive, year after year, with patience.