Product photo coming soon
| Brand | Fattoria Cerbaia |
| Region | Europe - Italy - Tuscany |
| Category | Fine cuisine - Oil |
| Fattoria Cerbaia’s extra virgin olive oil is made from hand-picked Frantoio, Leccino and Moraiolo olives grown without irrigation on the Chianti hills. Harvested in autumn in small crates, the olives are carefully cold-pressed the very same day in a local mill. The nose reveals aromas of green olives, artichoke, almond skin and Mediterranean herbs. On the palate the oil is both dense and refined, with a harmonious balance of fruit, gentle bitterness and a peppery, spicy kick on the finish. The long, clean aftertaste highlights the purity and quality of this natural olive oil. Perfect for finishing bruschetta, salads, vegetables, fish dishes or simply drizzled over fresh country bread. | |
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€ 0,00 € 0,00/l incl. VAT, plus shipping | |
| ID: 35316 | Content: 0,5 |
Product photo coming soon
| Brand | Fattoria Cerbaia |
| Region | Europe - Italy - Tuscany |
| Category | Fine cuisine - Oil |
| Fattoria Cerbaia’s extra virgin olive oil is made from hand-picked Frantoio, Leccino and Moraiolo olives grown without irrigation on the Chianti hills. Harvested in autumn in small crates, the olives are carefully cold-pressed the very same day in a local mill. The nose reveals aromas of green olives, artichoke, almond skin and Mediterranean herbs. On the palate the oil is both dense and refined, with a harmonious balance of fruit, gentle bitterness and a peppery, spicy kick on the finish. The long, clean aftertaste highlights the purity and quality of this natural olive oil. Perfect for finishing bruschetta, salads, vegetables, fish dishes or simply drizzled over fresh country bread. | |
€ 0,00 € 0,00/l incl. VAT, plus shipping | |
| ID: 35316 | Content: 0,5 |