Stiegelmar
Between lake influence and the open plains, Stiegelmar in Gols am Neusiedlersee carries a family story that began in 1956 with Johann and Theresia. In the 1980s the next generation pushed quality and regional varieties forward; today Jürgen Stiegelmar and his cousin Andrea continue that steady, focused evolution.
Vineyards spread across the Parndorfer Platte and the local Wagram ridge: deep chernozem, calcareous brown earth and gravelly subsoils encourage balance and precision. Closer to the lake, saline sediments and humid mornings shape certain parcels and can even open the door to noble‑sweet styles when conditions align.
The cellar philosophy avoids extremes in favor of harmony: strict hand selection, clean fermentations and élevage that lets variety and site remain legible—steel, large oak or other neutral vessels as needed. The result is a broad yet coherent range that treats Neusiedlersee as a true origin, not just an address.Stiegelmar
Between lake influence and the open plains, Stiegelmar in Gols am Neusiedlersee carries a family story that began in 1956 with Johann and Theresia. In the 1980s the next generation pushed quality and regional varieties forward; today Jürgen Stiegelmar and his cousin Andrea continue that steady, focused evolution.
Vineyards spread across the Parndorfer Platte and the local Wagram ridge: deep chernozem, calcareous brown earth and gravelly subsoils encourage balance and precision. Closer to the lake, saline sediments and humid mornings shape certain parcels and can even open the door to noble‑sweet styles when conditions align.
The cellar philosophy avoids extremes in favor of harmony: strict hand selection, clean fermentations and élevage that lets variety and site remain legible—steel, large oak or other neutral vessels as needed. The result is a broad yet coherent range that treats Neusiedlersee as a true origin, not just an address.
