Massolino
On the steep slopes of Barolo, Massolino sits in Serralunga d’Alba, a Piedmont benchmark founded in 1896 and still focused on the Langhe’s most exacting expressions.
Here Nebbiolo is treated as craft, not legend: parcels are read with precision, hand‑harvested and carefully sorted. Alongside the classic, choral Barolo style—built from multiple vineyards in the old tradition—the Crus are vinified separately to highlight each hill’s fingerprint.
Fermentations favour measured extraction, followed by patient ageing—traditionally in large oak casks—with modern accuracy used only to sharpen, never to overwrite, the spine of the soils. Close to great sites such as Vigna Rionda, calcareous marls and altitude lend tension and longevity: a Barolo designed to write a legacy, not chase effects.Massolino
On the steep slopes of Barolo, Massolino sits in Serralunga d’Alba, a Piedmont benchmark founded in 1896 and still focused on the Langhe’s most exacting expressions.
Here Nebbiolo is treated as craft, not legend: parcels are read with precision, hand‑harvested and carefully sorted. Alongside the classic, choral Barolo style—built from multiple vineyards in the old tradition—the Crus are vinified separately to highlight each hill’s fingerprint.
Fermentations favour measured extraction, followed by patient ageing—traditionally in large oak casks—with modern accuracy used only to sharpen, never to overwrite, the spine of the soils. Close to great sites such as Vigna Rionda, calcareous marls and altitude lend tension and longevity: a Barolo designed to write a legacy, not chase effects.
