Palacios Remondo
At the foot of Monte Yerga, in Rioja, Palacios Remondo in Alfaro turns the eastern edge of the region into a study of Garnacha and place.
Finca La Montesa sits around 550 metres, on silty alluvial soils with a calcareous layer that keeps the ground cooler than the semi‑arid Mediterranean climate suggests. Thoughtful canopy work, hand picking and careful sorting aim for balance; gentle extraction and long macerations privilege texture and line over sheer weight.
Built as a modern bodega in 1948 on a family tradition traced back centuries, the estate works parcel by parcel, fermenting with precision and patiently ageing across concrete, large oak vessels and barriques. The ambition is simple: Rioja Oriental as an origin defined by altitude, light and Garnacha, not by formula.Palacios Remondo
At the foot of Monte Yerga, in Rioja, Palacios Remondo in Alfaro turns the eastern edge of the region into a study of Garnacha and place.
Finca La Montesa sits around 550 metres, on silty alluvial soils with a calcareous layer that keeps the ground cooler than the semi‑arid Mediterranean climate suggests. Thoughtful canopy work, hand picking and careful sorting aim for balance; gentle extraction and long macerations privilege texture and line over sheer weight.
Built as a modern bodega in 1948 on a family tradition traced back centuries, the estate works parcel by parcel, fermenting with precision and patiently ageing across concrete, large oak vessels and barriques. The ambition is simple: Rioja Oriental as an origin defined by altitude, light and Garnacha, not by formula.
